Showing posts with label NCTE. Show all posts
Showing posts with label NCTE. Show all posts

12.05.2010

Celebrating Winter with Friends

I've missed being here so much and I can't tell you what a huge relief it is to come back here: it's a sign that my life is returning to some amount of normalcy.  I was drowning in all things NCTE and ALAN before Thanksgiving (check out the recaps here and here) and then I was on the loveliest trip ever to Anguilla for the holiday (photos forthcoming).  Christmas and ALA Midwinter are looming larger and larger on the horizon but, for right now, I'm here.  And I'm determined to enjoy this moment and not think about the rest.

Our first weekend back from the sunny beaches of Anguilla we were faced with 40-degree winter days and I thought that there wasn't a better way to brave the weather than to hole up with good friends - Jenn and Phil - and catch up on all our news.  On the menu: Brussel Sprouts with Bacon, Creamy Parmesan Polenta, and Grilled Sausages.


Jenn and Phil are regulars at the Lutz table and we've settled into a nice routine where we cook and they bring dessert. Often, it's petits fours from this wonderful bakery near Jenn and Phil but, last night, it was Salted Maple Walnut Thumbprints, made by Miss J herself.  Fabulous.



Things are always crazy during conference time at work and the holidays compound that.  My blog dropped off...I didn't contribute to the holiday fair at Bug's school like I had intended...I haven't set my fantasy football teams for three weeks.  But there's always time to get together with friends, to catch up over food and drink, and to share laughs and smiles.

Eat, drink, and prioritize.

9.23.2010

Butterbeer

We are a house obsessed with all things Harry Potter.  It has just connected with Bug in ways I couldn't have anticipated.  As an example, I had a talk with her a few weeks ago in which she told me that she was going to emulate Hermione in the upcoming school year.  She was going to be smart and study and be brave.  She was going to take charge and be a know-it-all.  Then...about a week after this proclamation, this was the conversation we had right before school started:


BUG: You know, I decided that I'm not going to be Hermione this school year.
ME (a bit disappointed): Oh?  Why not?
BUG: Because, Mom.  It's really, really hard to change who you really are inside.


In that moment, I fell in love just a little bit more with my mini-teenager.  Sure, I was disappointed that I wasn't going to have a Hermione clone...but wasn't her observation a tad Hermione-esque?  Loved it.


So it won't surprise any of you when I tell you that we recently made BUTTERBEER!  I'll be in Orlando in November for the NCTE/ALAN conference and we're thinking about going to The Wizarding World of Harry Potter.  Luckily, I found out that ABCs of Art (aka my friend Debbie) went recently and she mentions the butterbeer.  Check out her post, for certain, for a discussion about what butterbeer really is (and our own expectations of what it should be).  She also links to a recipe on Mugglenet and I've adapted it to a stovetop recipe (since we don't have a microwave):




BUTTERBEER
Ingredients:
1 c. (8 oz) club soda or cream soda
1/2 c. (4 oz) butterscotch syrup (ice cream topping)
1/2 tbsp butter


Melt butterscotch syrup and butter in a large saucepan over medium heat until syrup is bubbly and butter is completely incorporated.  Stir and cool for 30 seconds and then slowly mix in soda.  Mixture will fizz quite a bit so make sure your saucepan is large enough.  Makes 2-3 servings.


This recipe was soooooo sweet and sugary.  Consider yourself forewarned.  Adam and I both drank about half and then we were out.  As you can imagine, Bug drank all of hers and wanted more.  We used cream soda but I might try club soda next time to cut down on some of the sweetness.


Debbie also links to some other variations, including an adult version with butterscotch schnapps.  I'm hesitant to buy a whole bottle of butterscotch schnapps for this recipe, but we're also still fighting off summer. Come January, a warm cup of butterscotch schnapps and cream soda could be an awesome warming dessert drink after Bug has gone to bed.


Next, we need to seek out pumpkin juice recipes.  And pray to a higher power that it's not as gross as my failed experiments with the pumpkintini


We finished our evening with a cutthroat game of Harry Potter Uno.  


Eat, drink, and make drinks from your favorite books.

1.11.2010

2010 ALA Midwinter Conference


Patty, my boss, warned me that the Midwinter conference would come screaming around the corner after NCTE, and she wasn't lyin'. My second conference since joining Harper is coming up this week, and I'm fired up. For one thing, ALA folks are my peeps, my friends. Second, having one conference under my belt, I have a better idea of what to expect when I get to the convention center (clue: endless boxes...go armed with a box cutter).

Here are some more reasons I'm excited to get up to Boston:
  • Three words: Megan. Whalen. Turner. As you may know, her next book, Conspiracy of Kings, is coming out this year (Apr 2010). While we're not having her sign in our booth, she will be doing a signing at Harvard Bookstore on Saturday, January 16th at 12:00 pm. See more details at Megan's website.

  • Foodie field trip! I'm going to score some sticky buns from Flour Bakery with Kayleigh (The Roaring 20s) on Friday morning!

  • The fab ladies of the HarperCollins Children's school & library marketing team (that would be Patty, Emilie, and yours truly) will be presenting titles for our upcoming 2010 spring and summer season. There will be food, there will be laughs, there will be FREE BOOKS. See our website for the full details. All are welcome, no need to RSVP. Be there or be square.

  • I love the Youth Media Awards. Love them. The anticipation, the surprises, the cheering, the crowds. I'll be there in person, but you can watch the live webcast here.

  • In addition to Flour Bakery, I'll also be eating at Hamersley's Bistro and, tentatively, Taberna de Haro. Anyone else have any must-eat recommendations in the downtown Boston area?

Again, if you're in the Boston area and/or will be at the conference, make sure to stop by and say hi (just like Monica did at NCTE)! I'll be in booth #1404, waiting for you with a smile and free books!

Eat, drink, and don't be shy!

12.03.2009

NCTE Highlights

So two weeks ago was the NCTE conference, followed by the ALAN workshop. As I mentioned here, it was my first conference in my new job so I was nervous and excited and nauseous building up to the big event (come to think of it, I felt that way during the event too).

I'm happy to report that the conference was a fantastic experience, and I had little reason to worry; some hiccups aside, everything went fairly smooth, I think. Here were some highlights:
  • Someone stopped by our booth and mentioned that Donna Jo Napoli was signing at Penguin's booth, which I could see from our HarperCollins spot. So I was able to hop away and have her sign a copy of The Smile for me. I'm such a huge fan of hers and she graciously allowed me to slobber all over her, going on and on about how Prince of the Pond was one of the first books I read as a children's librarian...blah, blah, blah. She was just brilliant.

  • Do you remember how I mentioned in my earlier post that, if you were attending NCTE, you should stop by the booth and say hi? Well, someone did! I was so flattered and so happy and so relieved (cue Sally Field's Oscar speech). However, in all the hoopla and all the following days, I have forgotten my new friend's name. Monica? I think? Reintroduce yourself to me cyberly!

  • I mentioned to a publishing cohort from another house that we HC gals were going to try to get better about taking breaks from the booth. Her response? "Oh, yeah, no breaks. You also forget to eat and to go to the bathroom. It's like your body shuts down when you're in booth!" Word up. Seriously, give your friends in publishing a hug next time you see them in a booth...or better yet, bring them food or drink. Chances are they have satisfied no basic bodily functions in hours.

  • Lee Bennett Hopkins accepted the NCTE Award for Excellence in Poetry during the conference and ended his speech by reading Langston Hughes' "Dreams." It was beautiful.

  • Jarrett Krosoczka. Yes, just that name. I saw him across the aisle, signing at Random House's booth and wanted to get over there to tell him what a HUGE fan I am of Lunch Lady and Punk Farm...but it was just too crazy. I saw him no less than ten more times during the course of the conference but, for a multitude of reasons, he remained elusive to me. I never got the chance to go all fangirl on him. So, Jarrett, I am publicly declaring that I'm a fan (I can actually spell your name from memory - how many people can do that?!) and it was a thrill just to see you from afar (over and over again) at NCTE.

  • Speaking of fangirldom, I also got to talk in-depth with Matt Phelan and that was a pinnacle, truly. Eileen Spinelli signed in our booth and - would you believe it? - I never even got a chance to introduce myself, much less gush about how much I adore Where I Live. So imagine my surprise when I spontaneously met Matt in the lobby of our hotel! So I was able to ramble on and on to him about that book...and to find out that Matt is particularly fond of Where I Live as well. Chatting with Matt was a highlight of the conference for me. (Fun story: Matt and I talked at length about David Small's work, and Matt said he was lucky enough to win some original art by David Small during a silent auction at BEA. Apparently Matt hovered next to the sheet, determined to outbid anyone who dared sign their name to paper. And he was rewarded for his vigilance! I thought it would be too fangirl of me to point out to Matt that plenty of people feel the same way about his artwork!)

  • A simple pleasure: watching the sunrise over the river from the 28th floor of my hotel, sipping green tea. When you're on a 5-day-long adrenaline rush, it's quiet moments like this that you treasure.

  • Laurie Halse Anderson's keynote speech at the ALAN breakfast was inspiring and uplifting and funny and beautiful (she blogs a bit about it here). I've never had the pleasure of hearing her speak before and she had the whole room riveted. Likewise, Naomi Shihab Nye's speech at that same breakfast made me laugh and cry at the same time. Both of them made me want to be a better person and made me believe that positive change is possible and that there is good to be found in everyone. Seriously, no irony, no snark.

Lastly, the biggest highlight of the conference for me was our HarperCollins "family dinner" at Osteria. We had it at the "chef's table"...which, seriously, is a huge square butcher block table in a private room off the kitchen. You walk through the prep station to get to it. Around the table are sorbet machines, pastry blenders...the server said the table is actually where they make their pasta every day. The staff had lit candles all around and were playing "Italian pop music." And the food? Oooooh, the food. Superb in every way. Not only was this a highlight for the conference and my job thus far...it was a culinary highlight of my life, truly. An added bonus? Morimoto (!) actually poked his head in briefly to check out the space and we later saw him eating in the main dining room! Apparently he and the owners of Osteria are friends. And here are two subpar photos I took with my phone:


And did I take a moment during the dinner to reflect, like I said I would? Yes, I did. There was a minute or two when I was out of the conversations going on around me. I looked around at the table, watching everyone engaged in conversation, eating and drinking, everything aglow in candlelight. I loved that I had a part in making it happen, and I loved that food and drink allowed us all to slow down and enjoy each other. It would not be exaggerating to say that it was one of the best moments of my adult life, as it was professionally, creatively, and emotionally satisfying.

Eat, drink, and cheers to all of you - for sitting at my table (the blog, of course), for stopping by the booth to see me, and for taking this journey with me. You are so appreciated!

11.15.2009

NCTE/ALAN 2009


So this week is my first conference since I have joined HarperCollins Children's Books: NCTE, followed shortly by ALAN. Part of my day-to-day job, among other things, is to coordinate our booth at conferences. So as you're walking up and down those aisles and you see the booths, consider that someone had to make sure the books arrived on time. Someone orders the furniture, the carpeting, the big signs. And the author signings? Someone organizes that schedule, avoiding overlaps and making sure everyone is where they need to be at the right time. And those various meals that you get invited to by publishers? Reservations are made, menus are decided on.

Ever wonder how that all happens?* That's me! At least at Harper...

So I've been at Harper for three months and this is my first time on the road. Am I nervous? Hell to the yeah. But I also think it's going to be a good time. Will I screw up? Drop the ball? Inevitably. My goal is to handle it all with grace, self-possession, and a wicked sense of humor.

Aside from the nausea and sleeplessness, on the bright side, I'm looking forward to two things in particular:

1. Meeting author superstars. Among them, Chris Crutcher, Beth Kephart, Patricia McCormick, Naomi Shihab Nye, Jerry and Eileen** Spinelli (though I've met Jerry before), and Gordon Korman. And this is just the beginning - there are a slew of other amazing authors I'll be working with at the conference and I can't wait, particularly since I've been exchanging emails furiously with most of them for weeks.

2. Dinner on Sunday night. On Sunday night (11.22), the booth will be all broken down. NCTE will be over. Whatever hiccups come my way will be dealt with by then. So Sunday night I get to enjoy the dinner I'm planning at a fabulous restaurant in Philadelphia; it's the HarperCollins Children's "Family Dinner" so it's just the editors, authors, and library marketing folks. The menu isn't completely finalized but there will be duck. There will be "squash tortelli with amaretti cookies and sage". There will be wine. It'll be fabulous and I hope to get a moment to myself so that I can forgive myself for whatever mistakes I made in my planning and congratulate myself for getting through a major career milestone.

So if you're going to be at NCTE and/or ALAN, be sure to stop by and say hi. We'll be in booth #213 - I'll be the curly-haired one with the smile on my face and the wildly beating heart.

Eat, drink, and face a trial by fire with style and humor.


* Okay, you probably haven't ever wondered. In fact, part of my job is to make sure everything is so seamless that you don't.

** I fully intend on GUSHING to Eileen how much I desperately loved Where I Live, her book illustrated by Matt Phelan. That book just got me where I live.