Food books and Queens

Horn Book has a booklist up about food.  Naturally, I came up with completely different ones here, here, and here.

Which all reminds of some sad news: I just noticed the other day that How Pizza Came to Queens by Dayal Kaur Khalsa is out-of-print.  It's the one book we could truly call our own!  No longer.  

So thank goodness for David Ezra Stein.  Oh, and Mark Siegel.  Both Queens residents.  I'm definitely taking some consolation in that.  So boo to you, Brooklyn, and your silly Jon Scieszka.