More foodie books for kids

It’s official – food has infiltrated children’s literature! And children’s lives! Kids are hearing about nutrition and obesity in schools; they’re studying the food pyramid and doing more physical activity. Numerous organizations are diligently working to improve school lunches in our country. Even Brian Jacques, during his wildly entertaining speech at NYPL’s Bookfest (see Betsy’s recap), spent a significant amount of time discussing the role of food and feasts in his Redwall series.

So it’s not surprising that I have a list of food-related children’s books I’m currently trying to read:

- Madame Pamplemousse and her Incredible Edibles by Rupert Kingfisher, illustrated by Sue Hellard (Oct 2008). I have yet to see a copy, but Booklist compared it to Roald Dahl’s work and Kirkus gave it a star. How darling is that cover?

- Kitchen Dance by Maurie Manning (Oct 2008). This is the one I’m most looking forward to – it just looks and sounds jubilant. The reviews are glowing. Quite frankly, I’m hoping that it will reflect the kitchen in my own home, where I’ve laughed endlessly with Adam, where I have sung the entire High School Musical catalog with Kiddo while emptying the dishwasher, and where we always end up hanging out with guests…even though the kitchen is closed off, tiny, and barely fits 4 people. I have high hopes that this book will celebrate the kitchen as the center of a family’s life.

- Little Bunny Can Bake by Janet Stein (March 2009). I heard about this one at the Random House Spring 2009 preview so I haven’t seen it yet. It’s another darling cover.

Unrelated to this particular title, I do have to ask – what’s with the baking trend? Why is it kids and baking are always paired together but cooking gets shorted? I just find that inexplicable. Perhaps publishers are hesitant because of the sharp-knives-so-we-have-to-include-a-safety-warning thing? Disturbing to see a bunny wielding a 10-inch wide-blade Wüsthof (god, I love mine)? I can’t speak for all kids, but I can tell you that Kiddo had just as much fun watching the gratins get crispy in the oven last night as she would have watching cookies bake. And I didn’t have to compete with a sugar crash. The food and the book itself do not necessarily need to be precious to have kid appeal.

- The Year the Swallows Came Early by Kathryn Fitzmaurice (Feb 2009). I picked this up at the HarperCollins Spring 2009 preview and have yet to read it. It does trump my earlier question – the main character, an 11-year-old girl, cooks. I like that this one is a full-fledged fiction title and, as soon as I’m finished reading Suite Scarlett, I’m reading this one. An early review is already up at Kidliterate.

One more question: where are the boys cooking? Are we only to look to Sam Stern as the bastion of young males in the kitchen?

Eat, drink, and share food and books with our children

NOTE: Here are my previous posts on foodie books for kids: here and here.


Mo Manning said...

Thanks for the nice call-out on your yummy blog, Laura! I hope Kitchen Dance leaves a good taste in your mouth :)


Kathryn Fitzmaurice said...

Thank you for mentioning The Year the Swallows Came Early. As much as she can be at eleven years old, Eleanor is both a cook and a baker, but plans to more of a baker when she grows up. I, however, am a cook, and totally completely not a baker. There is a roll of parchment paper in my bottom draw collecting dust to prove this.

Unknown said...

Maurie, I can't wait to see Kitchen Dance! I need to hound Clarion to get a review copy to me!

Kathryn, I always love meeting non-bakers! 8-) I have to beg my baker friends to make me desserts and, in return, I make them dinner! I just started the book, and the first two sentences GRABBED me: "We lived in a perfect stucco house, just off the sparkly Pacific, with a lime tree in the backyard and pink and yellow roses gone wild around a picket fence. But that wasn't enough to keep my daddy from going to jail the year I turned eleven." WOW. I have no other choice but to keep reading! Great beginning!

Kathryn Fitzmaurice said...

Thank you, Laura!

Molly O'Neill said...

Oh, I'm so glad you and Kathryn have found each other, Laura! Yay, internets!

Also, Laura, P.S., don't tell Horn Book, but I like your foodie booklist better! ;)

Mo Manning said...

Laura, can you send me your address? Woo hoo! I think Clarion would like to send you a review copy of Kitchen Dance! My email is on my profile.

Unknown said...

Absolutely, Maurie! Perfect timing - I JUST walked in the door after a visit from B&N, and I tried to find Kitchen Dance there to no avail.

By the way, I love the book trailer! Excellent job!